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How to Make Hong Kong Style Eggettes - Bubble Waffle (雞蛋仔)
 
03:52
In this video, I'll show you step-by-step on how to make the authentic Hong Kong Style Eggettes 香港街頭小吃: 雞蛋仔 They are popular street food from Hong Kong. Please see description below on where to get the equipment and ingredients. For more recipes and how-to's, please visit us at http://uTry.it Also, follow me on http://Facebook.uTry.it and http://Twitter.uTry.it I look forward to connect with you! (Click on "Show More" below to see the links and details.) Recipe and blog post: http://goo.gl/fkZDmi Bubble Egg Waffle Pan http://goo.gl/N3Xr7c P.S.: I've found this electric bubble waffle maker online (please see link below). Although it's not the one I use in this video. But I think it's pretty convenience as you don't have to stand around the stove top to make these. http://goo.gl/XTTw3w Tapioca Flour http://goo.gl/CJ1vTh Evaporated Milk http://goo.gl/57oxKk Custard Powder http://goo.gl/hwKgPe Grapeseed Oil http://goo.gl/NjgrTN Pink Paper Baking Cups http://goo.gl/NCcRI9 Music Credit: "Life of Riley" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/b...
Views: 319750 Amy Tong
How to make Hong Kong Style Waffles - Super Easy Recipe 港式格仔餅
 
02:17
Follow me on Instagram for more updates : https://www.instagram.com/bakingwithmi Please Subscribe for more video: https://www.youtube.com/bakingwithmi Recipe: 140g plain flour 8g baking powder 1tbsp custard powder 28 grams topica starch 2 large eggs 140g white sugar 30g water 140g milk 30g vegetable oil 2tsp vanilla extract Music: Easy Lemon by Kevin MacLeod is licensed under a CC Attribution 3.0. http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100825. Permissions beyond the scope of this license are available at http://incompetech.com/music/royalty-free/licenses/.
Views: 24968 Baking With Mi
Egg Waffles in Hong Kong
 
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Today we're trying different kinds of Egg Waffles in Hong Kong! We start off with the original plain flavor and compare it with the Dried Seaweed & Shredded Pork Eggette. For a digestive intermission, we take a stroll through Kowloon Park and soak in the greenery. Note: This travel vlog is a mash-up of the outtakes of my three other Hong Kong vids! Watch to see how these bubblewrap-looking waffles taste like :) The camera I filmed this video with: http://amzn.to/2isP1PK The newer model of my camera: http://amzn.to/2j7X5ES WHERE I GET MY MUSIC: http://share.epidemicsound.com/lRPQQ MORE MINA: Instagram: https://www.instagram.com/missminaoh/ Facebook: https://www.facebook.com/missminaoh Twitter: https://twitter.com/missminaoh Snapchat: MissMinaOh MY KOREA CHANNEL: https://www.youtube.com/user/sweetandtasty Disclosure: This post may contain affiliate links, which means I may receive a commission if you click a link and purchase something that I have recommended. While clicking these links won't cost you any extra money, they will help me continue making videos. Thank you for your support! #travelvlogger #hongkongtourism #asiatrip
Views: 1958530 Miss Mina
How to Make Bubble Waffles ♥ Egg Waffle Recipe!
 
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Love Bubble Waffles? Here's my simple Bubble Waffle recipe using an egg waffle maker. Now you can make bubble tea AND pair it with a Bubble waffle snack too! Share this video with a friend! ♥ ▶︎ StarBlue Bubble Waffle Maker from Amazon (currently sold out - back in stock around end of April): http://amzn.to/2o7j0N8 ▶︎ Other Bubble Waffle Makers (Both cast aluminum & electric makers In-stock): http://amzn.to/2oZ6e8k ♥ Printable Recipe & Tips on Angel's Blog: http://bit.ly/2ouipbV ------------------------------------ ♥ Subscribe to Angel Wong's Kitchen (Cooking) → http://bit.ly/1HbtZaI Check out Angel's second channel (Tech & Lifestyle): http://bit.ly/angelwong ------------------------------------ ♥ Angel's Outfit of the Day #OOTD from MakeMeChic: http://bit.ly/2p9C3rR Dress - sold out http://bit.ly/2o7jOl1 ------------------------------------------------- Subscribe to my YouTube Channel for more Asian & Taiwanese recipes. Follow my cooking adventures on: Instagram http://www.instagram.com/angelcooksfood Facebook http://www.facebook.com/angelcooksfood Twitter http://www.twitter.com/angelcooksfood Pinterest http://www.pinterest.com/angelcooksfood Full printable recipes & tips are on my website at: http://www.angelwongskitchen.com
Views: 79542 Angel Wong's Kitchen
Chinese Street Food - Hong Kong Style Egg Waffle - 香港雞蛋仔
 
01:56
Street Food in China - Street Food in Hong Kong Hong Kong Styles Egg Waffle 雞蛋仔 QQ蛋仔 The waffle shaped like an egg, in Chinese it's call 雞蛋仔 or QQ蛋仔
Views: 58639 SEAN
CHINESE BUBBLE WAFFLE IN LONDON, HONG KONG STYLE EGG WAFFLE, NUTELLA, STRAWBERRIES, RASPBERRIES,
 
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CHINESE BUBBLE WAFFLE IN LONDON, HONG KONG STYLE EGG WAFFLE, NUTELLA, STRAWBERRIES, RASPBERRIES, NUTS, CHOCOLATE, An egg waffle is a spherical egg-based waffle popular in Hong Kong and Macau,[1] and is an eggy leavened batter cooked between two plates of semi-spherical cells. They are best served hot, and often eaten plain, although they may be served with fruit and flavours such as strawberry, coconut or chocolate.[2] It is referred to by its original Cantonese name, gai daan jai (鷄蛋仔),[1] and in English, an egg puff, bubble waffle, eggette, pancake balls, pancake waffle, egglet, and puffle. They are sometimes referred to as Hong Kong cakes in Chinatowns across America, especially in New York.[3] One piece of egg waffle can have around 20 to 35 small round 'balls'. Egg waffles are among the most popular Hong Kong "street snacks" and were ranked No.1 in a 100 most popular HK street snack listing.[4] They have been a favoured street snack since their emergence in the 1950s, when they were made with coal fire heating and sold from street kiosks in Hong Kong. Egg waffles are made from a sweet, egg-rich batter that is cooked on a hot griddle, a special frying pan with small round cells (resembling an æbleskiver pan but with a higher number of smaller round cells). The griddle is set on hot coals in the fire, or more commonly on an electrical heater. The batter is poured over the special frying pan and heated; the small ovals of egg waffles are thus formed. The crucial key to prepare a crispy egg waffle is to turn over the pan quickly after the batter is poured into the hot frying pan. This could create an egg waffle that is crispy on top, and cake-like on the bottom.[7] In addition to the conventional "egg taste", they are also available in a variety of flavours such as chocolate, green-tea, ginger, etc. Most batters used in egg waffle are quick breads, although some are also made using a yeast-raised or fermented batter. Egg waffles can be eaten at different times of the day, depending on local tradition. Egg waffles nowadays are being reinvented. Besides the traditional egg waffle, it is common to see them in a variety of flavours such as green tea, chocolate, cheese or purple sweet potato.[8] Egg waffles are also often paired with different desserts like ice cream
Views: 29548 GIRL IN PARADISE
Egg Waffles | Recipe
 
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Get a waffle pan: http://amzn.to/2gcY74I Also known as egg puffs, bubble waffles, eggettes, egglets, or puffles, these are a popular sweet snack in Hong Kong and were associated greatly with my childhood. These waffles are crispy on the outside, yet soft on the inside and are lightly scented with a flavorful egg and vanilla aroma. Do give these a try and you won't regret it! Full written recipe: http://isaamuel.blogspot.co.uk/2017/05/egg-waffles-recipe.html FACEBOOK - http://www.facebook.com/isaamuel (Please LIKE!) INSTAGRAM - @iSaamuel RECIPES, TIPS AND DESSERT IDEAS - http://isaamuel.blogspot.com Sunday Spirit by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Artist: http://audionautix.com/ Please note that affiliate links are used in this description. Thanks for watching.
Views: 49904 iSaamuel
Star Blue Hong Kong egg waffle maker review *
 
00:49
My kids and I had so much fun making these Hong Kong Waffles, Not only are they shaped differently from traditional Western style waffles, the recipe is different also and they taste very different. The machine is very easy to use and you can go online and find lots of different recipes and ideas. This is a great product and fun to use. Please watch the video for more info. Product link... https://www.amazon.com/gp/product/B01KMOEJ64/ref=oh_aui_search_detailpage?ie=UTF8&psc=1
Views: 1745 Diana Anderson
London Street Food. Hong Kong Style Waffle "Gei Dan Jai" seen in Chinatown
 
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After the preparation of the wafer or pancake "Gei Dan Jai" you will also see some octopus grilling and some Dim Sum.
Views: 902192 settime2588
Hong Kong Waffles
 
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Sampling local delights at Victoria Park's annual New Year's flower night market. Causeway Bay, Hong Kong
Views: 411043 Daniel Rosenberg
Golden Bubbles Grand Opening @ Toronto, Canada (HK Style Waffles)
 
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Media Coverage: Emagto.ca Video Producer: Jason L. K. Lau
Views: 318 Emagto
How to Make Bubble Waffles
 
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Learn how to make a classic Hong Kong street food right on your stove top! Using Nordic Ware's Waffle Puff Pan, you can make delicious, light and airy Waffle Puffs (aka Bubble Waffles) and top with your favorite toppings. Wrap in a cone and fill with ice cream or enjoy flat with your favorite breakfast toppings. Full Waffle Puff recipe: https://www.nordicware.com/recipe/egg-waffles/
Views: 22834 Nordic Ware
Baking 雞蛋仔 with Simple Recipe (Hong Kong Style Egg Waffle)
 
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Recipe with Tips and Tricks
Views: 24325 ToORiMa
Tutorial for 香港雞蛋仔 (Hong Kong Egg / Bubble Waffle)
 
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樂創雞蛋仔預拌粉(1kg/包) ❥港澳第一國民小吃❥https://goo.gl/ZxaTCZ ©品元實業股份有限公司 (Texture Maker Enterprise Co., Ltd.)
Bubble Waffle maker demo made by clients from Ireland
 
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Bubble waffle maker from kitchen equipment manufacturer, want to know how to use waffle maker? https://www.goodloog.com/hong-kong-egg-waffle-maker/ Contact now for more info: [email protected] whatsapp&wechat: 86171 3083 5304
Views: 127479 Goodloog
香港街邊雞蛋仔食諳 Hong Kong Style Egg Waffle Recipe
 
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Ingredients: 140 grams plain flour 7.5 grams baking powder 1 tablespoon custard powder 28 grams topica starch 2 eggs 120 grams white sugar pinch of salt 28 grams evaporated milk 140 ml water 2 drops coconut extract 28 grams oil small quantity of oil, for greasing the waffle maker ( Refrigerate the waffle batter for at least 1 hour ) Use medium heat to cook each side for 1 to 2 minutes Use a fork to remove the egg waffle from the waffle maker and place it on a cake cooling rack to cool.
Views: 181727 Po Is Fun
Hong Kong Style Egg Waffles
 
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Sorry...It's been so long since we posted a cooking video. We will try our best to post more cooking videos.
Views: 1178 johnny0723
Hong Kong bubble waffles
 
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We make the delicious Hong Kong street food "bubble waffles" - crispy outside and creamy inside. For this recipe you will need: 3 dl wheat flour 1 tsp baking powder 1 dl tapioca starch 1 dl powdered sugar 3 eggs 1 tbls cooking oil 1 dl unsweetened condensed milk 1½ dl milk
Views: 1174 Peking Papa
Hong Kong Style Little Egg Waffles
 
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Rudie demonstrates how to make a classic Hong Kong street food 雞蛋仔 Little Egg Waffles Ingredients: 1 cup All Purpose Flour 1 1/2 tsp Baking Powder 1/4 cup Tapioca Flour 1 tbsp Custard Powder 2 Eggs 3/4 cup Sugar 30 ml Evaporated Milk 2/3 cup Water 1 tsp Vanilla Extract 1 stick Butter (melted) We used a specialized egg waffle iron but you can also use any waffle iron. The outside should be crunchy while the inside is soft. Don't have tapioca flour? Not a problem, you can substitute with corn starch. You can also substitute custard powder with corn starch and a pinch of salt. We experimented with different oil and decided butter tasted the best. We hope you'll like it too.
Gei Dan Jai on Burning Charcoal. Cooking of Egg Waffles. Hong Kong Street Food in Tai O, Lantau
 
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Traditional Hong Kong Fast Food in the Street, Egg Waffles
Views: 230563 settime2588
Hong Kong Egg Waffles  (Using Pop-cake maker)
 
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Hong Kong Egg Waffles (Using Pop-cake maker) Check out my Cake & Cookies playlist here! https://www.youtube.com/playlist?list=PLBHJq9tMRwhwX86vMY7Ex3QmlAoflDpBw Print this recipe & check out reviews on Pop-Cake Maker here http://shiokoholics.com/hong-kong-egg-waffles-using-pop-cake-maker/ Pop Cake Maker series http://shiokoholics.com/product/oasis-supply-lollipop-sucker-sticks-for-cake-pops-candy-6-inch-by-532-inch-white/ http://shiokoholics.com/product/nordic-ware-cake-pops-baking-panblue/ http://shiokoholics.com/product/nostalgia-electrics-cake-pop-donut-hole-maker/ http://shiokoholics.com/product/bella-cake-pop-and-donut-maker-red/ http://shiokoholics.com/product/bella-13547-cake-pop-donut-hole-maker-turquoise/ http://shiokoholics.com/product/bakelicious-cake-pop-sticks-white-set-of-12/ http://shiokoholics.com/product/sweet-creations-cupcake-and-cake-pop-3-tier-display-stand/ Here is a bonus quick recipe this week. Hong Kong Egg Waffles sometimes referred as egg puffs, eggettes or bubble waffles is a popular street food snack . I am so glad I could use my Pop-Cake maker to make this snack! It work really well & I am so excited that I can now make many childhood snacks using this pop-cake maker so my daughter has a taste how it´s like for me during my early years. I ate this when I was in Hong Kong many years ago, it bring back many nice memories when I was in Hong Kong. Traditionaly , a special iron pan is used, it is cooked on stove top. I personaly find it quite heavy for my arm and the heat distribution is not easy to distribut evenly. With this awesome Pop-cake maker, it made the job much lighter & easier. Even my daughter could do it! My daughter find this way of baking super tasty and fun! How to make Hong Kong Eggs Waffles The batter 7⁄8 cup flour (4 oz) 2 tablespoons corn-starch (1 oz) 1 teaspoon baking powder 2 eggs 1⁄2 cup sugar (4 oz) 1⁄4 cup evaporated milk (2 oz) 1⁄2 cup water (4 oz) Directions 1. Combine condensed milk & water, mix all dry ingredients in a bowl, beat eggs & sugar until puffy and stir in everything until a smooth batter. 2. On the Pop-cake maker, grease the cavity (Optional) & fill each hole with batter and let cook for approx. 3 minutes. 3. Using a chopstick or knitting needle, removed the cooked puffs & repeat the procedure, put cooked puffs on top of uncooked batter and cook for another 3 mints.
Views: 36225 Shiokoholics
New York City Street Food - Egg Waffle Ice Cream
 
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Wowfulls combines a classic Cantonese street food staple, the egg waffle, with an all time popular dessert, ice cream. Their menu currently features the: 1) Original “Gai Dån Jai” Egg Waffles with ice cream topped with fresh strawberries & strawberry Pocky 2) Chocolate Wowfull with ice cream topped with Oreo Cookie Crumbs & chocolate banana Pocky 3) Matcha Green Tea with White Chocolate Chip Wowfull with ice cream topped with mochi & green tea Pocky An egg waffle is a spherical egg-based waffle popular in Hong Kong and Macau and is an eggy leavened batter cooked between two plates of semi-spherical cells. They are best served hot, and often eaten plain. They can also be served with fruit and flavors such as strawberry, coconut or chocolate. It is referred to by its original Cantonese name, gai daan jai (鷄蛋仔), and in English, an egg puff, bubble waffle, eggette, pancake balls, pancake waffle, egglet, and puffle. They are sometimes referred to as Hong Kong cakes in Chinatowns across America, especially in New York. Egg waffle is one of the most popular Hong Kong "street snacks" and were ranked No.1 in a 100 most popular HK street snack listing. They have been a favored street snack since their emergence in the 1950s, when they were made with coal fire heating and sold from street kiosks in Hong Kong. Whatdafunk by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Artist: http://audionautix.com/
Views: 434824 Travel Thirsty
Awesome Hong Kong Egg Waffles by Cucina Pro Bubble Waffle Maker! Review
 
08:04
You have not had waffles until you have had BUBBLE WAFFLES! These are so amazing!!! And this waffle maker is amazing! It was so easy to use and the non-stick was impressive!
Views: 8553 DelightfullyDanielle
Baking 雞蛋仔 Hong Kong Style Egg Waffle
 
02:03
Baking 雞蛋仔 Hong Kong Style Egg Waffle, using Williams-Sonoma Egg Waffle pan. Checkout the recipe in our new updated video @ http://youtu.be/Ogvu1-kw4A4
Views: 212603 ToORiMa
Hong Kong Style Bubble Waffles (no music version, not tutorial)
 
00:56
My first attempt at making Hong Kong Style Egg or Bubble Waffles! Recipe credit to used: http://en.christinesrecipes.com/2010/09/hong-kong-style-egg-waffle-original.html I followed this exactly, with the exception of substituting custard powder with instant vanilla pudding mix (Jell-O brand), and vanilla essence with vanilla extract. The bubble waffle maker I used was the CucinaPro Bubble Waffle Maker. Link: http://www.amazon.com/dp/B00CDWPFYO/ref=twister_B00CO9BGYE?_encoding=UTF8&psc=1 Editor: VSDC Video Editor
Views: 4327 Jeannie Trinh
HONG KONG STYLE EGG WAFFLES IN NEWCASTLE-UNDER-LYME
 
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I found this little shop in Newcastle-Under-Lyme, it turns out they have only been open 3 days. They sell Hong Kong style egg waffles and bubble tea. My Blog The Hand That Bites Blog: goo.gl/Ycvsql Social Media Do you use Instagram: https://www.instagram.com/thehandthatbites Connect with Facebook: https://www.facebook.com/thehandthatbites Tweet The Hand That Bites: https://twitter.com/handthatbitesuk Pin this video: https://www.pinterest.com/handthatbites/ Contact and collaboration: [email protected] Music: https://www.bensound.com
Views: 885 The Hand That Bites
Collaboration Mukbang with Pepper and Tasha Do Stuff | Eggettes aka Hong Kong Style Waffles | 雞蛋仔
 
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Let's eat! This is a special Mukbang Collaboration with Tasha from Pepper and Tasha Do Stuff. We decided on waffles as a common theme. Check out her collab video here: https://youtu.be/23szWZxrKeU Today for this episode, we are having Hong Kong Style Waffles, also known as Eggettes or Egg Puffs. They have a taste similar to fortune cookies, as such you don't need syrup or any toppings. These egg puff waffle snacks are fun to eat on its own. Tasha is a really amazing person, and you can see her enthusiasm for food and her love for animals. Her videos are full of comfort food and drool worthy food porn inspiration. Please be sure to check her out and leave a comment on her videos! You won't be disappointed with her content. 🐶 Pepper and Tasha Do Stuff: https://www.youtube.com/channel/UCthzDeapskrixLbjGuHGYfA 🔶10 Questions for the collaboration🔶: 1) Do you spell the color grey as grey or gray? 2) What's the worst grade you ever had? 3) What's the first amusement park you've been to? 4) How many pairs of shoes do you currently own? 5) Did your mother ever go to college? (🔻Tasha's Questions🔻) 1. Since we are doing breakfast..are waffles you're favorite breakfast item? If not, what is? 2. What inspired/motivated you to actually start your channel? 3. What was your first childhood pet? 4. Do you have siblings? If so who is your favorite? 😂😉 5. What is the most memorable place you've ever traveled to? 🍴Ingredients🍴: 1 cup all-purpose flour 1 teaspoon baking powder 1 teaspoon corn starch 1 tablespoon custard powder, optional 2 large eggs ⅔ cup sugar 2 tablespoons evaporated milk (or 5 oz non dairy milk and omit the water) 5 oz (150 mL) water 2 tablespoon vegetable oil 1 teaspoon vanilla extract 🔹Eggettes Official Website: http://www.eggettes.com/index.html 🔹Recipes for Eggettes aka Hong Kong Style Waffles: http://gingerandscotch.com/how-to-make-hong-kong-gai-daan-gai-eggettes/ http://en.christinesrecipes.com/2010/09/hong-kong-style-egg-waffle-original.html 🔶Like, Comment, Subscribe and Share🔶 Thank you for your continued support! ^_^ ✨❤️ Follow me on Social Media ❤️✨ Instagram: https://www.instagram.com/linderlam/ Twitter: https://twitter.com/deliciadelinda Tumblr: http://ladeliciadelinda.tumblr.com/ Blogger: http://linderlam2.blogspot.com/ (will no longer update blogger) Google+: https://plus.google.com/u/0/115858239315326763895 ✨ Want to show this channel some love? Or maybe you just want to be an super duper awesome amazing beyond the level of duty supporter? If so, feel free to support this channel by going to my channel page and clicking the $upport button. You can also donate via Fan Funding by clicking the youtube card on this video. (The "i" button on the right corner of the screen.) Thanks everyone ^_^ Intro logo made by Amit at: https://www.fiverr.com/amit98038 Intro Music: Montee - Vanilla (VIP) Other Music: Wings by Nicolai Heidlas Disclaimer: Closed Captions have been auto generated and have not been reviewed. As such, CC might be incomplete, there may be errors and inconsistencies.
Views: 223 La Delicia De Linda
The Bubble Waffle, Hong Kong Style, seen in Brick Lane. Street Food of London
 
12:50
This bubble waffle is directly derived from the "gai dan jai" sold at almost all street corners in Hong Kong
Views: 155786 settime2588
CHINESE BUBBLE WAFFLE IN LONDON,  HONG KONG STYLE EGG WAFFLE, NUTELLA, STRAWBERRIES, OREO,
 
13:03
CHINESE BUBBLE WAFFLE IN LONDON, BUBBLE WAFFLE, LONDON STREET FOOD, NUTELLA, OREO, STRAWBERRIES, CHOCOLATE, An egg waffle is a spherical egg-based waffle popular in Hong Kong and Macau,[1] and is an eggy leavened batter cooked between two plates of semi-spherical cells. They are best served hot, and often eaten plain, although they may be served with fruit and flavours such as strawberry, coconut or chocolate.[2] It is referred to by its original Cantonese name, gai daan jai (鷄蛋仔),[1] and in English, an egg puff, bubble waffle, eggette, pancake balls, pancake waffle, egglet, and puffle. They are sometimes referred to as Hong Kong cakes in Chinatowns across America, especially in New York.[3] One piece of egg waffle can have around 20 to 35 small round 'balls'. Egg waffles are among the most popular Hong Kong "street snacks" and were ranked No.1 in a 100 most popular HK street snack listing.[4] They have been a favoured street snack since their emergence in the 1950s, when they were made with coal fire heating and sold from street kiosks in Hong Kong. Egg waffles are made from a sweet, egg-rich batter that is cooked on a hot griddle, a special frying pan with small round cells (resembling an æbleskiver pan but with a higher number of smaller round cells). The griddle is set on hot coals in the fire, or more commonly on an electrical heater. The batter is poured over the special frying pan and heated; the small ovals of egg waffles are thus formed. The crucial key to prepare a crispy egg waffle is to turn over the pan quickly after the batter is poured into the hot frying pan. This could create an egg waffle that is crispy on top, and cake-like on the bottom.[7] In addition to the conventional "egg taste", they are also available in a variety of flavours such as chocolate, green-tea, ginger, etc. Most batters used in egg waffle are quick breads, although some are also made using a yeast-raised or fermented batter. Egg waffles can be eaten at different times of the day, depending on local tradition. Egg waffles nowadays are being reinvented. Besides the traditional egg waffle, it is common to see them in a variety of flavours such as green tea, chocolate, cheese or purple sweet potato.[8] Egg waffles are also often paired with different desserts like ice cream
Views: 7420 GIRL IN PARADISE
FOOD OF HK: iconic street food Egg waffle (雞蛋仔)
 
08:25
A shot of how the iconic strew food egg waffle is freshly made in stores!! With two different variety, one plain and the other with peanut butter and condensed milk filling. filmed in: times square,時代廣場
Views: 38576 Food of HongKong
Hong Kong Waffle ( 香港华夫格 ) Delicious Chinese Street Food in Camden Stables Market, London.
 
05:43
Freshly made Hong Kong Waffles ( 香港華夫格 ) topped with chocolate sauce & fresh strawberry. Video recorded at Ka Nhom street food stall in The Stables Market on various days in April 2014. If you like Camden Market visit our "Camden Market Tour" Facebook page & like please
LONDON STREET FOOD,  BUBBLE WAFFLE
 
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LONDON STREET FOOD, BUBBLE WAFFLE IN LONDON, In the early 1950s, egg waffles firstly appeared in Hong Kong and have since become a popular street snack. People back then didn’t want to waste broken eggs which could not be sold to customers, so they created the egg shaped iron machine and blended egg with milk and flour to make this meaningful and tasty waffle. We, Bubblewrapwaffle, have recreated the historical street dessert and brought it to London blended with various local elements for people to enjoy it more. Egg waffle HK Lower Wong Tai Sin Eatate Tung Tau Tsuen Road n Ching Tak Street 雞蛋仔.JPG Small ball-shaped egg waffle and large European-style waffles at a street food stand Alternative names Bubble Waffle, Egg puff, egg waffle, puffle, gai daan jai, egglet Type Pancake or waffle Place of origin Hong Kong Serving temperature Hot Main ingredients Eggs, sugar, flour, evaporated milk Cookbook: Egg waffle Media: Egg waffle Egg waffle Egg Waffle again.JPG Traditional Chinese 雞蛋仔 Simplified Chinese 鸡蛋仔 Cantonese Yale Gāi daahn jái Literal meaning Chicken egg + [diminutive suffix] Transcriptions An egg waffle is a spherical egg-based waffle popular in Hong Kong and Macau,[1] and is an eggy leavened batter cooked between two plates of semi-spherical cells. They are usually served hot, and often eaten plain, although they may be served with fruit and flavours such as strawberry, coconut or chocolate.[2] It is referred to by its original Cantonese name, gai daan jai (鷄蛋仔),[1] and in English, an egg puff, bubble waffle, eggette, pancake balls, pancake waffle, egglet, and puffle. They are sometimes referred to as Hong Kong cakes in Chinatowns across America, especially in New York.[3] One piece of egg waffle can have around 20 to 35 small round 'balls'. Egg waffles are among the most popular Hong Kong "street snacks" and were ranked No.1 in a 100 most popular HK street snack listing.[4] They have been a favoured street snack since their emergence in the 1950s, when they were made with coal fire heating and sold from street kiosks in Hong Kong. The origins of the egg waffle or gai daan jai (which literally translates to "little chicken egg") are unknown, despite being ingrained in the memories of Hong Kong residents young and old. One story says the enterprising post-war generation created the egg-shaped mold to make up for an eggless batter, as eggs used to be a luxury. Another tale points to street hawkers who bought damaged eggs on the cheap to work them into a batter, resulting in the classic golden color of the cake. It also is reasonable to suggest that the special iron skillet used to mold the gai daan tsai is a Hong Kong take on the traditional checkered European waffle press. Today, the two related snacks are often sold by the same stall."[1] There is also another tale that it originated from 1950s, a sundry shop owner did not want to waste broken eggs and tried to add flour, butter etc. and baked in a mold.[citation needed] Preparation Egg batter is poured over a special waffle pan before being heated on a charcoal stove. Modern egg waffle pans Egg waffles are made from a sweet, egg-rich batter that is cooked on a hot griddle, a special frying pan with small round cells (resembling an æbleskiver pan but with a higher number of smaller round cells). The griddle is set on hot coals in the fire, or more commonly on an electrical heater. The batter is poured over the special frying pan and heated; the small ovals of egg waffles are thus formed. The crucial key to prepare a crispy egg waffle is to turn over the pan quickly after the batter is poured into the hot frying pan. This could create an egg waffle that is crispy on top, and cake-like on the bottom.[7] In addition to the conventional "egg taste", they are also available in a variety of flavours such as chocolate, green-tea, ginger, etc. Most batters used in egg waffle are quick breads, although some are also made using a yeast-raised or fermented batter. Egg waffles can be eaten at different times of the day, depending on local tradition. Egg waffles nowadays are being reinvented. Besides the traditional egg waffle, it is common to see them in a variety of flavours such as green tea, chocolate, cheese or purple sweet potato.[8] Egg waffles are also often paired with different desserts like ice cream
Views: 40533 GIRL IN PARADISE
Egg Waffles | Hong Kong's delicious street snack | Coconuts TV
 
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Egg waffles are quite possible Hong Kong's most delicious street snack! See how they're made at local favorite Oddies. SUBSCRIBE: http://goo.gl/L18ai9 CONNECT http://www.coconuts.co/tv.html https://www.facebook.com/CoconutsTV https://twitter.com/CoconutsTV http://instagram.com/coconutstv
Views: 19949 Coconuts TV
How to Make Egg Waffle by Commercial Bubble Egg Waffle Maker
 
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A kind of hexagon waffles, very popular in Hong Kong and Macao, made by eggs, sugar, flour and can be made with a different kind of fruit. A host of people eat it for breakfast and dessert, hot is better, these delicious waffles are called egg waffles, which made by commercial Bubble egg waffle maker. The commercial bubble egg waffle maker from Twothousand Machinery, made of stainless steel, durable material. It has temperature adjust and timer assembled, you are able to set a suitable temperature and time to make the waffle. It takes 3 minutes in making egg waffles, you will not be wasting too much time and labor. This kind of bubble waffle maker is easy and simple to operate. Make recipe by planetary stand mixer or egg beater, use oil brush to brush some oil on the models, put the recipe in it, cover, set time, turn over the pot to bake, open, a delicious egg waffles are made like this. Also, you can add matcha, strawberry, red bean sandwich whatever you like in it, it tastes more delicious. The egg waffle maker is the best assistant for café, restaurant, and some dessert store. Expanse your dessert menus and eat Hong Kong style egg waffles in everywhere that will attract more customers. Making all kind of flavor egg waffle in 3 minutes that do not waste time and satisfy the customer’s needs at the same time, what a pretty thing. Our Twothousand Machinery commercial bubble egg waffle maker has a 1-year warranty, during the warranty time, we will solve the problem for you, we offer the best after-sales service for you. We are a professional Commercial Bubble Waffle Egg Maker supplier from China, Check more info about Commercial Bubble Waffle Maker Machine: https://www.twothousand.com/ce-certified-electric-bubble-egg-waffle-maker-machine-tt-we2210 Our Website: ================================================== https://www.twothousand.com https://www.grand-chill.com Connect with us: ================================================== Facebook: https://facebook.com/twothousandmachinery Instagram: https://www.instagram.com/2000kitchenequipment/ Twitter: https://twitter.com/twothousandco Google+: https://google.com/+TwothousandMachineryChina Linkedin: https://www.linkedin.com/company/twothousandmachinery/
DIY BUBBLE WAFFLE RECIPE
 
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How to make a Bubble waffle aka an egg puff, eggette, pancake balls, pancake waffle, egglet, puffle or Hong Kong cakes! Phew! ► Subscribe for regular videos http://goo.gl/CbsOCc ► Full recipe / written method http://www.myvirginkitchen.com/recipe/bubble-waffle-recipe/ ► I got the pan from here http://amzn.to/2nNlP9i ► Kitchen gadget testing #18 (where I first reviewed this bubble waffle pan https://www.youtube.com/edit?o=U&video_id=8-o2EgJUHsk ► Buy my first cookbook! (If you like) http://amzn.to/1lQMx7R ► If you would like to translate this video click here ► Website http://www.myvirginkitchen.com ► Twitter http://www.twitter.com/myvirginkitchen ► Snapchat - 'Myvirginkitchen' ► Facebook http://www.facebook.com/myvirginkitchen ► Instagram http://www.instagram.com/myvirginkitchen ►My other channel https://www.youtube.com/channel/UCd0h13f33ouSAKxMQfabL6A My Virgin Kitchen is a YouTube cooking channel created when I wanted to teach myself how to cook and create a video diary of the journey https://www.youtube.com/user/myvirginkitchen. I have never had a professional lesson & am just your every day chap attempting recipes to inspire you guys to try too. I upload 2 recipe videos per week, but some fun is had too on Sunday when it is Funday where anything goes....including giant foods, mini foods, taste testing foods sent from around the World, kitchen gadget testing and many more. Any requests for recipes / cool stuff you've seen let me know! I try my best to reply to as many comments as possible, but it is hard to as I am busy working on the next video, but please interact with eachother and be respectful :-) #myvirginkitchen
Views: 115219 My Virgin Kitchen
How to Make Egg Waffles with Mochi inside HK Style 香港街邊雞蛋仔食諳
 
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Rainbow Mochi: http://amzn.to/2tzvGUg Shop Egg Waffle pan: http://amzn.to/2ruKQsv Non Stick Waffle pan: http://amzn.to/2qaZtgs Mochi Egg Waffle aka Bubble Waffle Hong Kong Style 香港街邊雞蛋仔食諳 Instagram.com/ArvinEng Facebook.com/ArvinEng
Views: 10228 ArvinStoryTime
Hong Kong Street Food. Egg Waffles (Gei Dan Jai) in Cheung Chau (an Hong Kong outlying island)
 
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Action in the Kitchen Traditional Hong Kong Fast Food in the Street
Views: 182907 settime2588
Hong Kong Style Bubble Waffles (not Tutorial)
 
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My first attempt at making Hong Kong Style Egg or Bubble Waffles! Recipe credit to used: http://en.christinesrecipes.com/2010/09/hong-kong-style-egg-waffle-original.html I followed this exactly, with the exception of substituting custard powder with instant vanilla pudding mix (Jell-O brand), and vanilla essence with vanilla extract. The bubble waffle maker I used was the CucinaPro Bubble Waffle Maker. Link: http://www.amazon.com/dp/B00CDWPFYO/ref=twister_B00CO9BGYE?_encoding=UTF8&psc=1 Song: Peers - Fairy Tail Soundtrack Vol. 1. Editor: VSDC Video Editor
Views: 191 Jeannie Trinh
HONG KONG EGG CAKE WAFFLES w/ UNLIMITED TOPPINGS! | Food Adventures Ep. 6: Eggloo NYC
 
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Today we're FINALLY visiting the one of the new (not that new cuz we late) fusion food joints in Chinatown: Eggloo! Even though it's not THAT new, the line was still crazy long. The hype was still real so we were like "why not?" LET'S BE ONE WITH THE HYPE. Also, you might have noticed that this video has a bit of a different "feel" to it. We tried doing a more "vlog-style" video, which is a bit more natural and chill than our usual videos. What do you think? Do you prefer more chill, vlog-type vids (glimpse into our lives;)) or more food porn and less talking/non-vlogging videos? Tell us in the comments below! Edited by: Tracy ________________________________ Establishment featured: Eggloo 60 Mulberry St New York, NY 10013 --Eggloo combines Hong Kong egg waffles with ice cream + various UNLIMITED toppings (they also have a pizza waffle if you're into savory). What we ordered: --Chocolate Waffle // with green tea soft serve + crushed almonds, whipped cream, chocolate syrup, oreos, mochi, condensed milk drizzle, Chocolate Banana Pocky, Fruity Pebbles --Green Tea Waffle // with green tea soft serve + whipped cream, graham crackers, oreo, mochi, condensed milk drizzle, Frosted Flakes _________________________________ Our Social Media: Facebook: https://www.facebook.com/CosmicTeaa Instagram: @cosmictea.yt https://www.instagram.com/cosmictea.yt Twitter: @CosmicTeaa https://twitter.com/CosmicTeaa Business inquiries/if you would like to collab with us, hit us up at: [email protected] (Even though the cosmos are in space, there's no space in our name ;) CosmicTea, not Cosmic Tea aight) __________________________________ Music: -- Arc North - Oceanside -- Misael Gauna & Evence - Only You This video is not sponsored. Opinions expressed in this video are genuine.
Views: 5532 CosmilkTea
Hong Kong Custard Egg Waffles - Easy with Less Sugar
 
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This is how I made my crispy buttery delicious 😋 Hong Kong custard Egg Waffles 鸡蛋仔 in the comfort of my own home? It's easy and I have made mine without adding unnecessary excessive amount of sugar!!! Recipe is at http://www.bakeforhappykids.com/2017/11/hong-kong-egg-waffles-custard-powder.html Enjoy!
Views: 1073 Zoe Liu
Behind-the-Scenes: Michelin-Recommended Mammy Pancake's Egg Waffles
 
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Our Local, Noelle C. (http://samthelocal.com/locals/noellec/), takes us for a behind-the-scenes look at her 2016 and 2017 Michelin Recommended Mammy Pancake in Tsim Sha Tsui. Check out our blog post to learn more about different varieties of eggettes/egg waffles (http://bit.ly/2jlkAJi). Book one of our foodie Locals to show you eggettes and much more! at http://samthelocal.com/locals/. Sam the Local connects you to people so that you have access to word-of-mouth knowledge that can't be found through forums or Top 10 lists. Our Locals build an itinerary based on your interests and then take you for a personalized and authentic experience of Hong Kong. Pick a Local to book for your Outing, and please reach out if you have any questions. Website: http://samthelocal.com/ Email: [email protected] Facebook: https://www.facebook.com/samthelocal/ Instagram: https://www.instagram.com/samthelocal/ Twitter: https://twitter.com/samthelocal/
Views: 3543 Sam the Local
Hong Kong Egg Puffs & Waffles
 
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His name is Master Low Key, and his little egg puff and waffle stand on the Eastern edge of Hong Kong island is totally worth a stop.
Views: 521 Steve Dolinsky
Hong Kong Egg Waffles + Ice Cream = Yes, Please
 
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Eggloo has New Yorkers drooling over the latest dessert craze: Hong Kong egg waffles wrapped up in a cone and stuffed with goodies like ice cream, chocolate sauce and chocolate chips. Drooling yet? You will be after you check out this bit of food porn #drool (and be sure to subscribe for more where that came from - http://goo.gl/AaWZHT).
Views: 10335 ZAGAT
Hong kong egg waffle maker with German EGO thermost, China kitchen equipment factory
 
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Hong kong egg waffle maker, with German Brand high quality EGO thermostat, 3 layers non-stick coating, long time use Hong kong egg waffle maker available in stock: https://www.goodloog.com/hong-kong-egg-waffle-maker/ Contact now for more info: [email protected] whatsapp&wechat: 86171 3083 5304
Views: 2468 Goodloog
Hong Kong waffles
 
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Check out Syd Hong Kong style egg waffles. Saw these along George St
Views: 418 Yunfei Huang
More of the Best Hong Kong Street Food - Featuring Egg Waffles and Doufuha
 
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Some say Hong Kong's food scene is worth travelling for. We completely agree! First we discovered the Asian and Western influences of Hong Kong style food, then we set out to uncover more iconic dishes originating from Hong Kong. In Part 1 of our Hong Kong Food Tour we tried the surprisingly tasty snake soup and the scrumptious Cantonese style roast goose. Join us in Part 2 of our Hong Kong Food Tour as we uncover more of Hong Kong's delicious snacks and street food. From the classic tofu pudding to egg waffles with a modern twist, it's all here in our latest episode of Hawker Style, our original travel videos series exploring street food from across the globe. Watch more episodes of Hawker Style: http://goo.gl/v3ziW1 Subscribe to ANYDOKO on YouTube: https://goo.gl/nxiwio ANYDOKO is a digital video channel and magazine dedicated to the visual experience of travel. #ExploreAnywhere FOLLOW ANYDOKO Facebook: http://www.facebook.com/anydoko Instagram: http://www.instagram.com/anydoko Twitter: http://www.twitter.com/anydoko YouTube: https://goo.gl/nxiwio CREDITS Director & Writer: Vikash Autar Editor: James Gilligan Presenter: Dean Vowles Production Company: http://www.radicalorange.tv
Views: 21102 ANYDOKO
PUFFY WAFFLES OPEN FOR FRANCHISE
 
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Bring this Newly Craze food in your area ! Puffy's Hongkong Egg Waffle is now available in the Philippines 😍 All the way from the streets of Hong Kong, allow us to introduce you to the 'egg waffle'. The egg waffle is the combination of a traditional German waffle and a Dutch pancake - with the result resembling oversized bubble wrap. Each egg-shaped segment has a crispy exterior, a soft, chewy middle and a decadent flavor. We serve a stand alone treat and variety of flavors such as: 🍴Plain cheese 🍴Cookies and Cream 🍴Choco Chips 🍴Cinnamon Raisin 🍴Peanut Butter You can also infuse your own output by pairing it with ice cream and other delicious tasty treats or simply with a hot cup of coffee. For franchise inquiries, kindly send us a message NOW!!! 📞0928-322-8310 /09260773734 #Hkeggwaffle #Puffys #Puffle #Franchise
Views: 600 coach macky

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